At Иoir Restaurant Catering, we take immense pride in ensuring the highest standards of food quality and nutrition.
Our commitment to your well-being goes beyond taste, it extends to the nutritional value and overall goodness of the meals we offer.
We understand the importance of a balanced and nourishing diet, and that’s why we’ve partnered with a certified nutritionist to evaluate our menu. We believe in transparency, and to that end, we’re delighted to share the detailed report prepared by our nutritionist.
LFLP- School menu
Our June Menu
We strive every day to adhere to the proposed menu as closely as possible. However, there may be occasions when we need to make substitutions or adjustments due to supply constraints, which are beyond our control.
All meals are served daily with a side of bread and a variety of fresh vegetables.
A vegetarian option is provided exclusively for students who follow a vegetarian diet, just as tailored meal options are available for students with specific allergies or dietary restrictions.
June Menu is available on the app. Click here to view.
Monday 1st June
Minestrone Soup
Optional Menu:
OPTION 1: Meat balls with Hash Brown Potatos and Napolitana Sauce
OPTION 2: Roasted Chicken Drumstick served with Fried Plantain
Daily Assorted sautéed vegetables
Lazy Cake
Tuesday 2nd June
Macaroni Salad
Optional Menu:
OPTION 1: Beef Burger served with Sauteed Potato Cube
OPTION 2: Vegetable Ratatouille
Hot Custard
Wednesday 3rd June
Yoghurt Cucumber Salad
Optional Menu:
OPTION 1: Fish and Chips served with Tartare Sauce
OPTION 2: Chicken Tiryaki served with Steamed Rice
Daily Assorted sautéed vegetables
Fresh Fruits
Thursday 4th June
SALAD NICOISE WITH HALF BOILED HARD EGG
Menu:
OPTION 1: Lasagne Vegetarian
OPTION 2: Beef Stew served with Potato Gratin
Daily Assorted sautéed vegetables
TARTE TATIN
Friday 5th June
Couscous Roasted Veg Salad
Optional Menu:
OPTION 1: Chicken Tenders | Baked Sweet potato wedges | BBQ sauce
OPTION 2: Green Peas Carrot Mac and Cheese
Chocolate Mini Sandwich
Monday 8th June
Tabboule Salad (Parsley Tomato)
Optional Menu:
OPTION 1: Beef Lasagne
OPTION 2: Chicken Curry served With Steamed Rice
Rice Pudding
Tuesday 9th June
Salad Russe
Optional Menu:
OPTION 1: Kafta in Tomato sauce and steamed Vermicelle rice
OPTION 2: Breadcrumb Grilled Fish with Mayonnaise and Boiled Yam
Daily Assorted sautéed vegetables
Chocolate Cookies
Wednesday 10th June
Cabbage Cucumber Salad
Optional Menu:
OPTION 1: Hot Dog with French fries (Chicken Fankfurter)
OPTION 2: Fussilli with Fresh Vegetable base Tomato Sauce
Daily Assorted sautéed vegetables
Sliced Tropical Fruits
Thursday 11th June
Tomato Soup
Optional Menu:
OPTION 1: White Beans & Beef Balls | Vermicelli Rice
OPTION 2: Spinach Chicken Stew | Fried Plantain
Mini Carrot Cake
Monday 15th June
Creamy Carrot Soup
Optional Menu:
OPTION 1: Chicken Skewer Satay sauce with Fried Rice
OPTION 2: Eggusi Meat Stew with Boiled Yam
Banana and Apple Sliced
Tuesday 16th June
GREEN SALAD
Optional Menu:
OPTION 1: Chicken escaloppe with Sweet potato fries and brown sauce
OPTION 2: Fish siyadiye rice
Carrot Cake
Wednesday 17th June
Salad russe
Optional Menu:
OPTION 1: Casserole of Slow Cooked beef Stew with Steamed Rice
OPTION 2: Chicken balls tomato sauce served with linguini
Daily Assorted sautéed vegetables
Hot Custard
Thursday 18th June
Croque Mr.
Optional Menu:
OPTION 1: Beef Burger | Potato Wedges
OPTION 2: Fussili Chicken Alfredo
Strawberry Jello
Friday 19th June
Spinach Pie
Optional Menu:
OPTION 1: Beef Strogonoff with Steamed Rice
OPTION 2: Honey Mustard shredded Chicken with Sauteed Sweet Potato
Daily Assorted sauteed vegetables
Lazy Cake
Monday 22nd June
Sweet Corn Soup
Optional Menu:
OPTION 1: Lean Minced Bolognaise Spaghetti
OPTION 2: Chicken Balls Served with Vegetable Fried Rice and tomato Sauce
Daily Assorted sauteed vegetables
Fresh Fruits
Tuesday 23rd June
Tomato Chick Peas Mint Salad
Optional Menu:
OPTION 1: Margaritta Pizza with Sauteed Potato Cubes
OPTION 2: Grilled Beef Suya skewer with Jollof Rice
Daily Assorted sauteed vegetables
Banana Cinnamon
Wednesday 24th June
Meat Pie
Optional Menu:
OPTION 1: Couscous Vegetables Salad
OPTION 2: Tacco Bar
Daily Assorted sauteed vegetables
Apple Crumble
Thursday 25th June
Half Hard egg and mayonnaise
Optional Menu:
OPTION 1: Creamy Ground Beef and Maccaroni Pasta
OPTION 2: Turkey cheese Italian Sandwich
Daily Assorted sauteed vegetables
Mini Chocolate Brownie
Friday 26th June
Red Cabbage Salad
Optional Menu:
OPTION 1: Chicken Burger served with home mad potato Fries
OPTION 2: Beef Shredded Black Bean Sauce served with Steamed Rice
Daily Assorted sauteed vegetables
Fresh Fruit Salad
Monday 29th June
Watermelon and Feta Salad
Optional Menu:
OPTION 1: Fish Fingers and Roasted Sweet Potato
OPTION 2: Onion Rings with tartar Sauce and Roasted Plantain
Daily Assorted sauteed vegetables
Lazy Cake
Tuesday 30th June
Cucumber and Carrot Crudites
Optional Menu:
OPTION 1: Beef Strogonoff with Steamed Rice
OPTION 2: Chicken White cream pasta pot with Green peas
Daily Assorted sauteed vegetables
Fruit Salad
Wednesday 1st July
Green Salad
Optional Menu:
OPTION 1: Spaghetti Bolognese
OPTION 2: Fish Siyadiye
Daily Assorted sauteed vegetables
Sliced Mango and Papaya
Thursday 2nd July
Red Cabbage Salad
Optional Menu:
OPTION 1: White Beans & Beef Meat | Vermicelli Rice
OPTION 2: Spinach Ravioli in Tomato Sauce
Daily Assorted sauteed vegetables
Mini Carrot Cake
Friday 3rd July
Cole Slow Salad
Optional Menu:
OPTION 1: Chicken Shawarma Sandwich in Pita Bread
OPTION 2: Penne Cream Pesto
Daily Assorted sauteed vegetables
Mini Chocolate Brownie